News of two great competitions today both from Denhay, a biggie over on their Facebook page and a giveaway here on Given To Distracting Others
Mine is my Granny's shepherds pie, it was served on a Monday if we had roast lamb for Sunday dinner, she would mince the cold meat in a giant contraption attached to the worktop.Make her own gravy and blend of flavourings, then top with pied mashed potatoes. Hmmmm.
Who remembers Dream Topping a cream like topping, made from powder with milk added? I loved that taste. I have entered it for this weeks Denhay memory. Do you have a favourite, maybe even a family photo to share? Get on over to the Facebook page and add yours, it could see you jetting off to a dream holiday destination!
Who remembers Dream Topping a cream like topping, made from powder with milk added? I loved that taste. I have entered it for this weeks Denhay memory. Do you have a favourite, maybe even a family photo to share? Get on over to the Facebook page and add yours, it could see you jetting off to a dream holiday destination!
‘Food is intrinsically linked to some of our earliest and happiest memories – whether it’s the smell frying bacon on a Saturday morning, the first bite of your wedding cake or the memory of family get togethers at Christmas, Denhay is asking you to share your fondest memories for the Denhay Food Memories competition!
All you need to do is upload a picture and caption and you could be in with a chance of creating a new and special food memory with Denhay, by winning a holiday of a lifetime worth up to £5,000.
Visit the Facebook competition app to enter, and share your food memories.
You can also find Denhay tweets here https://twitter.com/#!/Denhay_Farms
You can also find Denhay tweets here https://twitter.com/#!/Denhay_Farms
I also mentioned a little giveaway of my own. Denhay have kindly offered Given To Distracting Others the chance to win four packets of Denhay’s range of bacon, encompassing streaky and back bacon, a wedge of Denhay’s West Country Farmhouse Cheddar, and Nigel Slater’s new cookbook, The Kitchen Diaries II, packed with recipes and reminiscences.
Just fill in the easy Rafflecopter form below.
Don't forget when you comment and pick anonymous, you need to leave a name so I can match your post with the rafflecopter entry.
On average I get about 20 anons and I cannot tell which are which.
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