Two things I love about reviewing is trying a new product or trying a favourite product but still learning something new.
Boursin is mostly always in my fridge so when I was offered the opportunity to try Boursin Minis, I of course said yes.
I did a little research and discovered that its been around a long time and was the first cheese in a TV ad.
Boursin Garlic & Herbs was launched in 1963 and quickly became a household name across France. In 1968 Boursin made history as the first cheese featured in a TV ad campaign. It featured famous French comedian Jacques Duby, cast in the role of the first 'Boursinophile', a cheese lover unable to resist the alluring taste of Boursin whatever time of day or night. Waking in the middle of the night, he rushes to the fridge in his pajamas shrieking for Boursin 18 times.
I know how Jacques feels, I often find myself at the fridge looking for Boursin, I love it on Carrs Water biscuits or a huge slice of pain rustique.
What I love is that they are all ready waiting for you to eat, no foil to unwrap. They are little cubes of the creamy Boursin and
are very tempting, its easy to pop one in your mouth as you get the milk out for your tea.
They are so easy you will find yourself using them on more foods if you love them. A few cubes on a jacket potato.
Popped on top of a hot crumpet.
The ciabatta recipe on the Boursin site is well worth making, the peppers complement the Boursin Minis so well. I used normal ham though.
I cannot wait to eat these ar Christmas on my cracker selection box, very handy and easy to use.
The days may be getting shorter and colder, but that doesn't mean our dinner suggestions should be equally grey. The makers of deliciously indulgent Boursin cheese have launched new Boursin Minis to ensure you can maximise your creativity in the kitchen this winter.
Boursin Minis - mini pieces of Boursin Garlic & Herb cheese are the ideal solution for creating exciting new dishes as well as adding a simple flavoursome twist on classic favourites. They come in a handy re-sealable pot, to bring you the classic, distinctive flavour of Boursin in a mess-free, versatile and convenient format.
Available now and priced at just £1.99 RRP, you can liven up anything from jacket potatoes and pasta to stylish canapés or main meals at dinner parties with new Boursin Minis. Each pot contains approx 30-35 pieces of cheese and features one of eight fantastic recipes to help you make everyday meals a little more special. Suitable for vegetarians, Boursin Minis remain fresh for up to five days after opening, so you can keep popping them out of the fridge for a variety of meal solutions throughout the week.
Easily infuse a touch of French culinary expertise into your everyday cooking with one of these deliciously simple recipe suggestions*:
Accompaniment
Boursin Creamy Garlic Mashed Potato
Lunch
Ciabatta Stuffed with Roasted Peppers, Boursin Minis and Parma Ham
Scrambled Eggs with Boursin and Bacon on Crumpets
Main Course
Jacket Potato with Roasted Vegetables and Boursin Minis
Chicken and Sugar Snap Peas with Velvety Boursin Sauce
Salmon, Leek and Boursin Tagliatelle
Peppered Steak with Creamy Boursin Mushroom Sauce
Caramelised Onion and Boursin Tartlets
Snack/Canape
Bruschetta with Boursin Minis, Olives and Basil
Boursin and Sweet Pepper Filo Parcels
Boursin Minis Skewers
Starter
Boursin Bites
Boursin Hearty Butternut Squash Soup
For more delicious recipe ideas, visit the website address featured on the pack - http://www.boursin.co.uk/
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