Kenco Millicano ‘Wholebean Instant coffee’.

I was sent the new Kenco Millicano to try its my ideal really I like ground coffee mainly but as I've mentioned before I cannot be bothered to get out the cafetiere and wait and plunge.

Its a fine milled blend and has the recognisable Kenco rich taste. I am extremely pleased to have been sent some. I love the snazzy tin and whats also good is the refill pouch for the next purchase, better for the planet.

Everytime I see it though I keep singing  We No Speak Millicano (Americano) by Yolande Be Cool 

New Kenco Millicano is set to tantalise the taste buds of coffee lovers across the country, offering the convenience of instant with the quality and taste reminiscent of roast and ground coffee. Made from high quality Arabica beans, the clever combination of instant coffee and finely-milled beans offers coffee lovers a new taste sensation from the comfort of their own home.

Sam continued: “We have taken instant coffee, something we know our consumers already love, and evolved this into our first ‘Wholebean Instant coffee’. With the launch of Kenco Millicano, coffee drinkers can now enjoy an instantly indulgent and satisfying coffee experience, whenever you want it every single day – it couldn’t be easier!”

Kenco Millicano is now available  with an RRP of £3.99 for the 100g tin and £2.99 for the 85g refill pack.

To celebrate the launch of Kenco’s first-ever Wholebean Instant coffee - Kenco Millicano - Kenco has teamed up with Master Pâtissier Eric Lanlard and designer Patrick Cox to create the ultimate coffee accessory; the Kenco Millicano ‘Cake Pop’, a wonderful twist on the hugely fashionable ‘cake pop’ trend.

 To watch Eric Lanlard’s and Patrick Cox’s recipe demo on how to make the Kenco Millicano ‘Cake Pop’, visit www.facebook.com/kencomillicano

Eric and Patrick – the expert names behind the highly celebrated Soho bakery, Cox Cookies & Cake in London – stopped at nothing to find the perfect recipe to accompany the closest thing to ‘proper’ coffee in an instant. Taking the smooth, full-bodied taste and rich aroma of Kenco Millicano and using a delectable combination of chocolate and Italian cherry sponge, white chocolate and crunchy biscotti crumbs, the Kenco Millicano ‘Cake Pop’ enhances the new coffee experience with every single mouthful; think of it as the perfect pair of shoes to complement the perfect outfit!

Designer Patrick Cox who made his mark in designer footwear commented: “Eric and I could see that this extraordinary new coffee deserved an extraordinary accompaniment – and we absolutely relished the creative challenge”. French Pâtissier Eric Lanlard, whose A-list clients include Madonna and Sir Elton John, continued: “The flavours and aromas of Kenco Millicano are incredibly enticing and lend themselves perfectly to the cake pop that we have created. Try them both together by dipping it into your Kenco Millicano and you’ll see exactly what I mean.”

Sam Greenwood, Senior Brand Manager for Kenco commented: “We are so excited to be working alongside Patrick and Eric and we’re thrilled with the delicious Kenco Millicano ‘Cake Pop’ that they have made especially for the launch of Kenco Millicano! It’s a wonderful accompaniment!”