Spoil Mum this Mother’s Day with the perfect dinner
It’s time to celebrate Mothers everywhere; today is the day to spoil yours. Why not show her how much you love her by cooking a delicious homemade paella using Tilda’s Sundried Tomato flavour rice from its tasty Steamed Basmati range.
With our steamed basmati range you can cook your Mum a tasty, quick and simple dish. The Tilda Steamed Basmati range does not just help Mums one day of the year – they are a helping hand throughout, offering mid-week meal solutions.
The Tilda steamed basmati range comes in 15 different varieties. Why not try this simple supper recipe.
I am definitely going to try this one, in fact sounds so easy Paige has even said she would like to cook it for a Mothers day Lunch, now I just need to get Conor to do dessert, Chris to pour the wine and I am sorted!
Sundried Tomato Paella
For a tasty Spanish dish, start by frying 3 diced chicken thighs in some olive oil with a chopped onion and a little smoked paprika. When the chicken is golden, pour on 100ml white wine, 150ml chicken stock and a sprig of rosemary.
Stir in the Tilda Sundried Tomato steamed rice with 100g prawns and a handful of frozen peas and let it bubble away for a few minutes. When all the liquid is absorbed and the rice has a thick coating of sauce it is ready to serve with a lemon wedge.
Serve on a tray with a bunch of flowers to brighten up your Mother’s day!
Tilda Steamed Basmati rices are available in all good supermarkets RRP £1.69.
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